Serving from open to 1AM seven days a week
ORDERS TO GO: (206) 453-3259
~ APPETIZERS ~
Cheddar, roasted jalapeño and corn served with cool buttermilk dipping sauce. $8
Romaine hearts, Caesar dressing, croutons, Parmesan, lemon wedge. $8
House brined and fried to order: traditional hot or one of our signature sauces: Old Weller bourbon BBQ, Red chile orange sesame or Hellfire habanero. $11
Chimichurri marinated tenderloin, pico de gallo, queso fresco, grilled corn tortillas, lime and house hot sauce. Gluten-free. $8
House made hummus with grilled pita, fresh veggies and 11 Olives Meyer lemon olive oil. $8
Tortilla chips, cheddar and jack cheese, house pico and salsa. Gluten-free. $9 Add grilled chicken breast $2, chili $2, grilled steak $4
SMOKED CHILE BEET SALAD
Romaine and Baby Arugula, roasted beet gems, crumbled bleu cheese, smoked chile vinaigrette and toasted pepitas. $8
~ SANDWICHES ~
BOURBON BBQ PORK
Our Cuban style pulled pork served on a Telara roll with tequila lime apple jicama slaw doused in Old Weller Bourbon BBQ sauce.
Served with fries.$12
½ lb chuck patty, toasted bun, caramelized onions, dill pickle chips, fries. $10 Add cheese, bacon, avocado or sauteed mushrooms $1.50 Sub chicken breast, $2 Sub garden burger $1
LIGHTS OUT BURGER*
½ lb chuck patty, smoked ham, honey cured bacon, American cheese, fried egg and Tabasco aioli. Served with tater tots. $15
Marinated chicken breast grilled and tossed with cucumber, tomato, Kalamata olives, feta and romaine, lemon basil aioli. Served with fries. $12
Roast beef tenderloin, Amoroso roll, au jus, fries $13
Add cheddar, pepperjack, swiss or bleu cheese, $1.
Add sauteed mushrooms $1.50
~ ENTREES ~
ROSEMARY PORK CHOPS
Pan seared and oven roasted chops, rosemary stone ground mustard pan sauce, roasted red potatoes and sautéed Lacinato kale. $15
BAKED SPAGHETTI & MEATBALLS
House made meatballs and marinara topped with fresh mozzarella and Parmesan and oven baked 'til delicious. Served with garlic baguette. $14
Tender chunks of pork shoulder braised in our house made verde sauce and served with rice and hellish relish. $14
Adobo rubbed chicken thighs grilled and served with saffron Spanish rice and apple jicama slaw dressed with tequila lime vinaigrette. $14
MAC ’N CHEESE
Cheddar, Jack and Parmesan cheese, Rotini pasta, bread crumbs $11. Add chicken $2. Add mushrooms, bacon, bleu cheese or jalapenos $1.50
~ SIDES ~
Onion Rings $5, Fries $3.50, Sweet Potato Fries $4, Tater Tots $5,
Side Salad $4
>>>>> DESSERT <<<<<
Madagascar vanilla ice cream, salted caramel sauce. $7
18% gratuity automatically added to parties of six (6) or more.
No separate checks, please.
*Consuming raw or under-cooked meats, poultry, seafood, shellfish
or eggs may increase your risk of food borne illness, especially if
you have certain medical conditions.